Baby Mum-Mum offers two levels of delicious teething biscuits that are GMO and gluten-free. Baby Mum-Mum is for babies getting their first teeth, and Toddler Mum-Mum is a yummy snack for older kids. The best part? The nutritious biscuits are sweetened with fruit juice only!
Baby Mum-Mum will be at the New York Baby Show on May 20 and 21, at Pier 94.
The nation’s largest show for expectant and new families, the New York Baby Show is a wonderful family-friendly mega-event featuring everything to do with maternity, baby, and toddler. From top products to trusted parenting experts, the New York Baby Show welcomes thousands of expectant and new parents from New York City, the Tri-State area, and beyond!
Tickets to the New York Baby Show are $30 per family, and $20 per individual.
To learn more about Baby Mum-Mum, we spoke with Scott Miller, a member of the company’s marketing team.
For someone unfamiliar with Baby Mum-Mum, how would you describe the company’s mission and core offerings?
Baby Mum-Mum is the most popular teething biscuit in North America. We understand the importance of getting your child off to a healthy start. With a simple ingredient list and many flavors to choose from, our non-GMO, gluten-free Baby Mum-Mum products provide the perfect snack for your little one. As your child grows, Mum-Mums grows with them by offering Toddler Mum-Mum.
What’s the background of the company? When did it start? How has it evolved over time?
Want-Want Foods originated in Taiwan in 1962 and has over 50 years of experience in producing high-quality food products. Today, Want-Want Foods is headquartered in Shanghai, China and has grown to become the largest maker of rice snack products in the world. Want-Want rice cracker products have been available in Canada and the United States for over 25 years. They can be found in virtually all supermarkets across the continent.
What makes Baby Mum-Mum snacks great for babies and little children? What are some of the nutritional facts?
Baby Mum-Mums are the original rice teething biscuit brand in North America and have been parent trusted for 25 years. When introducing grains, rice tops the list because it is a very low allergenic food. Free of the top common allergens, Baby Mum-Mums are made from fine Japonica rice and dissolve easily, making it a perfect no–mess first solid food choice for your baby.
What are the most popular and newest offerings from Baby Mum-Mum?
We are excited to announce our two newest flavors: Organic Blueberry & Goji and Organic Sweet Potato and Carrot. These products are just making it to the shelves of your favorite stores and the New York Baby Show will be one of the first to sample these flavors. Along with our Baby Mum-Mums, try Toddler Mum-Mums. Toddler Mum-Mums are specifically designed for your child’s developing hands, mouth and teeth. It has all the qualities you love about Baby Mum-Mums: no artificial flavors or ingredients and they are free from gluten, eggs, corn, and peanuts.
What sets Baby Mum-Mum apart from other snacks and baby food products on the market?
Many teething biscuits are made using processed wheat flour and they often contain common food allergens such as wheat, nuts, milk, soy, eggs, or artificial ingredients that a child does not need. This is why Baby Mum-Mums have always been made with rice: it’s highly digestible, flavorful on its own, and offers a consistency that dissolves easily, without making a mess. One of our distinguishing factors is that our ingredient list is very small, and they are all words you can pronounce!
What can parents expect to see from Baby Mum-Mum at the New York Baby Show?
Our staff will be handing out samples and answering questions on Baby Mum-Mum. This is a great opportunity to try all of the flavors to decide which one your child prefers.
To learn more about Baby Mum-Mum, check us out at mummums.com.